Protect your Products
The temptation to intentionally adulterate foods is high in the Food Industry.
The motivation is often economic.
- 70% of Wine sold in Asia is fake.
- Up to 80% of Extra Virgin Olive Oils are fake
Safe2eat can help you
- identify adulteration using sophisticated analysis techniques.
- introduce technologies to make it very hard to copy your products
- guarantee the authenticity of ingredients
- introduce precision traceability to limit the extent of recalls
- build consumer trust in your quality and brand