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Staff Training

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Staff Training

It is an essential requirement of the Food Standards Code that Food Handling staff are trained in Food Safety.

Safe2eat have experienced trainers who can come to you and train your staff in:

  • HACCP / Food Safety Principles
  • Good Hygeine Principles
  • Good Manufacturing Practices
  • Cleaning and Sanitation
  • Allergen Control

We can handle both small and large groups, and can even stagger training to reduce line downtime and interruptions.

We also do staff induction and refresher training too.

Technical Staff Support

Q. What is a Clayton’s Food Technologist? A. The one that looks like they are your payroll when they aren’t!    

With Safe2eat it’s like having your own full-time Food Tech on staff!

Small companies often cannot justify full-time or on-site technical staff but that doesn’t mean you have to struggle on your own.

We can assist you technically hour by hour as you need.

One hour of our time may save you thousands!

Large corporations 

Do your Technical Staff need assistance in these areas?
  • Not coping with the seasonal workload, but another person isn’t justified?
  • Inexperienced and unable to research / come up with the answers you need to problems quickly? 
  • Run out of time pre-audit to get everything ready? 
  • Staff have aspects of their job that they hate/struggle with or which are slowing them down?

Safe2eat make sure your Tech Staff know what they are doing and why.